Misa Pariba Posta Tarkari

0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 votes)

This dish is preapared in the northeast (Balasore etc) region of orissa. [...]

Buta dali-Aloo-Kakharu Tarkari

1 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 5 (1 votes)

Buta dali kakharu tarkari is a well balanced dish having good portion of protein and [...]

Dahi Baigana

Dahi Baigana

1 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 5 (1 votes)

This is a simple dish with a very rich taste. Dahi – baigan goes well [...]

Kolatha Dali Ambila

0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 votes)

Kolatha dali is another variety of dal. “Ambila” means sour or tangy. The sourness of [...]

 
 
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