Added : 01 March 2009
Bandha kobi Tarakaree goes well with ruti and rice. It can be prepared without garlic. [...]
Added : 01 March 2009
Phula kobi Tarakaree can be served as a side dish with chappati (roti) and rice. [...]
Added : 01 March 2009
Simba rai is generally served with rice. For a different flavour it can be prepared [...]
Added : 01 March 2009
Pariba Khichudi can be served as a side dish with chappati (roti) and rice. [...]
Added : 05 February 2009
KHIRA GAYENTHA is specially prepared during the occasion of “BAULA AMABASYA “ in ODISHA which [...]
Added : 05 February 2009
Mulabati basa is typical ODIA recipe, which is prepared without tempering. It goes well with [...]
Added : 05 February 2009
This recipe is basically prepared during the occasion of “ SAMBA DASAMI” to worship Lord [...]
Added : 05 February 2009
Baigana Poda is generally served with Pakhala(Traditional odia water rice). You can also add roasted [...]
Added : 15 January 2009
This pitha is mainly prepared for during the CHAITRA MAGALABAR as a bhog to Goddess [...]