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Amba Chatani

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Chatani in oriya household are used as an accompaniment with Pakhala. Chatani is prepared [...]

Mansa Achara

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Mansa Achara is an unique and a delicious dish. It can be eaten anytime. This [...]

Dalma

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Dalma is a dal based dish cooked with vegetables. In Orissa, there are many types [...]

Kolatha Dali Ambila

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Kolatha dali is another variety of dal. “Ambila” means sour or tangy. The sourness of [...]

Ada dia Khechedi

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This khechedi is made with puja food since it is prepared without onion and garlic. [...]

 
 
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