Poi Saga ( Poi Greens)

Added on 15 October 2007

(0 votes)

Cut the stem and the leaves of Poi separately. In a cooking pan, boil the [...]

Muga Dali with Palang Saaga

Added on 15 September 2007

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Muga Dali tastes very good by itself. When added with Palak (palanga saaga) the dali’s [...]

Sajana Saga with Gota Muga

Added on 05 September 2007

(0 votes)

Ingredients

Sajana Saga(Drumstick leaves) 1 bunch
Whole green grams( Gota muga) 1 cup
Half cup cut kakharu(pumpkins). This [...]

Mula(Radish) Saga

Added on 04 September 2007

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There are many ways to prepare mula saga, this is the recipe i learnt from [...]

Methi Saga( Methi Greens)

Added on 04 September 2007

(0 votes)

Methi saga is sesaonal, generally available during winter.

Ingredients

1 bunch Methi Saga
1 small baigana( eggplant)
6-8 [...]

Kakharu Saga(Pumpkin Leaves)

Added on 02 September 2007

(1 votes)

Ingredients

2 Cups Young Kakharu(Pumpkin) Leaves finely chopped
Cut Janhi and Pumpkins together 1/2 cups
1 tablespoon mustard [...]