Besara
 
Simba Rai

Simba Rai

0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 votes)

Simba rai is generally served with rice. For a different flavour it can be prepared [...]

Mula Bati Basa

Mula Bati Basa

0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 votes)

Mulabati basa is typical ODIA recipe, which is prepared without tempering. It goes well with [...]

Palanga Besara

Palanga Besara

1 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 5 (1 votes)

It can be served as a side dish with rice , soaked rich (pakhala) and [...]

Sada Mohura

Sada Mohura

0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 votes)

Sada Mohura is very tasty and good for helth beacuse many types of vegitables include [...]

Nadia Bara Tarakaree

Nadia Bara Tarakaree

1 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 51 vote, average: 0 out of 5 (1 votes)

This recipe’s ingredients are always available in kitchen. The recipe is rich in calcium, phosphorus, [...]

Laau Dalma

Laau Dalma

0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 votes)

Dalma is a traditional recipe of odisa .It is very simple to make and good [...]

 
 
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