Wash chuda in cold water, drain water. Add turmeric powder to chuda and keep aside.
Heat oil a pan.
Add curry leaves, green chillies, mustard seeds, jeera seeds, urad jai and peanuts. Stir in for few minutes.
Add onions and potatoes and stir for 5 mins.
Add tomatoes and salt to taste.
Add chuda to the mixture in the pan. Stir for 2-3 minutes.
Garnish with coriander leaves and serve hot.

4 Responses
  1. surajita Says:


    I am from bhubaneswar.I am currently staying in US.I am so glad to see
    your site.Mo patire pani asigala.:)
    The recipies are very descriptive..thanks for such a nice work…and keep it up.


  2. sarojpatra.phy Says:


    This is really good for bachelors like me( staying in Shanghai ) as I find less time for cooking…and this has very good taste….


  3. harapriya Says:

    i like this very much….

  4. Anuradha Says:

    It is Kande Pohe in Marathi

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