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	<title>Authentic Odia Cuisines &#38; Recipes</title>
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	<link>http://www.odiakitchen.com</link>
	<description>Everything about oDiA Kitchen , oDiA Cuisine , oDiA Food</description>
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		<item>
		<title>Cleaning your teeth &amp; Tooth Paste</title>
		<link>http://www.odiakitchen.com/cleaning-your-teeth-tooth-paste/</link>
		<comments>http://www.odiakitchen.com/cleaning-your-teeth-tooth-paste/#comments</comments>
		<pubDate>Sat, 21 Jul 2012 01:45:46 +0000</pubDate>
		<dc:creator>Prashant K Sahoo</dc:creator>
				<category><![CDATA[Food & Health related articles]]></category>
		<category><![CDATA[danta kathi]]></category>
		<category><![CDATA[tooth brush]]></category>
		<category><![CDATA[tooth paste]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1368</guid>
		<description><![CDATA[In Odisha/India, people use various methods of cleaning and brushing their teeth. The most popular methods are Using the nature&#8217;s gift ( locally known as danta-kathi, dantoon etc.) Using dant-manjan or powder using fingers ( no-brush) Using tooth-brush and tooth paste I will now cover each of the methods briefly with some tips, which might [...]]]></description>
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		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Bhanda Dalma</title>
		<link>http://www.odiakitchen.com/bhanda-dalma/</link>
		<comments>http://www.odiakitchen.com/bhanda-dalma/#comments</comments>
		<pubDate>Thu, 19 Jul 2012 22:44:56 +0000</pubDate>
		<dc:creator>ODIAKitchen Team</dc:creator>
				<category><![CDATA[Daali [ Lentils ]]]></category>
		<category><![CDATA[Others]]></category>
		<category><![CDATA[Dalma]]></category>
		<category><![CDATA[Kadali Bhanda]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1353</guid>
		<description><![CDATA[Preparation For : 3-4 Persons &#124; Preparation Time : 45 Minuites (Approx) Ingredients Kadali Bhanda (Banana flower)- 1 Medium Size Aalu (Potato) &#8211; 2 Medium Size Baigana (Egg-plant/Brinjal) &#8211; 2 no. Bilati Baigana (Tomatoes)- 1 Medium size Piaja (Onion)- 2 Medium Size Teja Patra (Bay Leaf)- 2 no Luna (Salt) -To taste Bay leaf – [...]]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/bhanda-dalma/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The miracle of Carrot Juice</title>
		<link>http://www.odiakitchen.com/the-miracle-of-carrot-juice/</link>
		<comments>http://www.odiakitchen.com/the-miracle-of-carrot-juice/#comments</comments>
		<pubDate>Tue, 17 Jul 2012 21:08:08 +0000</pubDate>
		<dc:creator>Prashant K Sahoo</dc:creator>
				<category><![CDATA[Food & Health related articles]]></category>
		<category><![CDATA[Food, Health & Yoga]]></category>
		<category><![CDATA[Organic Food]]></category>
		<category><![CDATA[Carrot Juice]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1329</guid>
		<description><![CDATA[Due to numerous health benefits, Carrot juice is popularly known as the &#8220;miracle juice.&#8221; And hencce a gold mine of nutrients. Carrot juice is one of the richest sources of vitamin A that can be used in the daily diet. It also ranks high as a source of the other vitamins, especially those of the [...]]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/the-miracle-of-carrot-juice/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Fresh fruit juices -vs- Bottled juices available in stores</title>
		<link>http://www.odiakitchen.com/fresh-fruit-juices-vs-bottled-juices-available-in-stores/</link>
		<comments>http://www.odiakitchen.com/fresh-fruit-juices-vs-bottled-juices-available-in-stores/#comments</comments>
		<pubDate>Tue, 17 Jul 2012 19:20:42 +0000</pubDate>
		<dc:creator>Prashant K Sahoo</dc:creator>
				<category><![CDATA[Food & Health related articles]]></category>
		<category><![CDATA[Food, Health & Yoga]]></category>
		<category><![CDATA[Organic Food]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1316</guid>
		<description><![CDATA[Fresh fruit juices vs Bottled juices available in stores Freshly pressed fruit and vegetable juices ( from fresh fruits and vegetables ) are packed with live enzymes, chlorophyll and organic water which very quickly deliver deep hydration and oxygen to the cells and bloodstream of our body. On the other hand, bottled juices available in [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Panasakatha Tarakaree</title>
		<link>http://www.odiakitchen.com/panasakatha-tarakaree/</link>
		<comments>http://www.odiakitchen.com/panasakatha-tarakaree/#comments</comments>
		<pubDate>Wed, 01 Apr 2009 08:24:31 +0000</pubDate>
		<dc:creator>Trupti Patra</dc:creator>
				<category><![CDATA[Tarakari ( Curries )]]></category>
		<category><![CDATA[Panasakatha]]></category>
		<category><![CDATA[Tarakaree]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1234</guid>
		<description><![CDATA[Panasakatha tarkari is generally served with rice. But also goes well with roti (chapatti). 

]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/panasakatha-tarakaree/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pariba Ghanta</title>
		<link>http://www.odiakitchen.com/pariba-ghanta/</link>
		<comments>http://www.odiakitchen.com/pariba-ghanta/#comments</comments>
		<pubDate>Wed, 01 Apr 2009 07:43:53 +0000</pubDate>
		<dc:creator>Trupti Patra</dc:creator>
				<category><![CDATA[Tarakari ( Curries )]]></category>
		<category><![CDATA[Ghanta]]></category>
		<category><![CDATA[Pariba]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1246</guid>
		<description><![CDATA[The recipe is specially prepared during winter season and is good for health. And can be eaten with both rice and chapatti(roti).]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/pariba-ghanta/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Chuin Besara Bhaja</title>
		<link>http://www.odiakitchen.com/chuin-besara-bhaja/</link>
		<comments>http://www.odiakitchen.com/chuin-besara-bhaja/#comments</comments>
		<pubDate>Wed, 01 Apr 2009 07:42:28 +0000</pubDate>
		<dc:creator>Trupti Patra</dc:creator>
				<category><![CDATA[Bhaja ( Stir Fry )]]></category>
		<category><![CDATA[Besara]]></category>
		<category><![CDATA[Chuin]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1251</guid>
		<description><![CDATA[Chuin Besara Bhaja is a typicall Odia dish easy to cook in less time and usually served along with the main course. It goes well with pakhala (the traditional odia water rice) in summer season. And for a different flavor  it can also be cooked without the mustard paste.]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/chuin-besara-bhaja/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Dahi Baigana</title>
		<link>http://www.odiakitchen.com/dahi-baigana-2/</link>
		<comments>http://www.odiakitchen.com/dahi-baigana-2/#comments</comments>
		<pubDate>Wed, 01 Apr 2009 07:40:07 +0000</pubDate>
		<dc:creator>Trupti Patra</dc:creator>
				<category><![CDATA[Khatta ( Sweet & Sour )]]></category>
		<category><![CDATA[Baigana]]></category>
		<category><![CDATA[Dahi]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1239</guid>
		<description><![CDATA[Dahi Baigana is a special Odia dish easy to cook in less time and usually served along with the main course. It is mostly prepared in special occasions  like marriage and thread ceremony .]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/dahi-baigana-2/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Aamba Khatta</title>
		<link>http://www.odiakitchen.com/aamba-khatta/</link>
		<comments>http://www.odiakitchen.com/aamba-khatta/#comments</comments>
		<pubDate>Wed, 01 Apr 2009 07:30:14 +0000</pubDate>
		<dc:creator>Trupti Patra</dc:creator>
				<category><![CDATA[Khatta ( Sweet & Sour )]]></category>
		<category><![CDATA[Aamba]]></category>
		<category><![CDATA[Khatta]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1257</guid>
		<description><![CDATA[Aamba Khataa is very easy to prepare. This sweet and sour dish can be side dish for rice or pakhala.]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/aamba-khatta/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bandha Kobi Santula</title>
		<link>http://www.odiakitchen.com/bandha-kobi-santula/</link>
		<comments>http://www.odiakitchen.com/bandha-kobi-santula/#comments</comments>
		<pubDate>Sun, 01 Mar 2009 10:07:59 +0000</pubDate>
		<dc:creator>Odia Kitchen</dc:creator>
				<category><![CDATA[Bhaja ( Stir Fry )]]></category>
		<category><![CDATA[Bandha Kobi]]></category>
		<category><![CDATA[Santula]]></category>

		<guid isPermaLink="false">http://www.odiakitchen.com/?p=1203</guid>
		<description><![CDATA[Bandha kobi Tarakaree goes well with ruti and rice. It can be prepared without garlic.]]></description>
		<wfw:commentRss>http://www.odiakitchen.com/bandha-kobi-santula/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
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